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<channel>
	<title>Cooking and Recipes</title>
	
	<link>http://cooking-recipes.mld5.com/blog</link>
	<description>Articles on Cooking, Kitchen Tips, Recipes and Food.</description>
	<pubDate>Fri, 21 Nov 2008 21:11:37 +0000</pubDate>
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	<language>en</language>
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		<title>Blackened Seasoning Recipe - Get the Most Flavor Out of Foods Posted By : Natasha Marks</title>
		<link>http://cooking-recipes.mld5.com/blog/cooking/blackened-seasoning-recipe-get-the-most-flavor-out-of-foods-posted-by-natasha-marks/</link>
		<comments>http://cooking-recipes.mld5.com/blog/cooking/blackened-seasoning-recipe-get-the-most-flavor-out-of-foods-posted-by-natasha-marks/#comments</comments>
		<pubDate>Fri, 21 Nov 2008 21:11:37 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Cooking]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[Persons that have tasted blackened seasoning said that it is a great way of making the food spicy and delicious in spite of whether or not you are on a diet. Furthermore, it is considered to be quite a healthy mix of spices and herbs and it appears that New York restaurants have began using [...]]]></description>
			<content:encoded><![CDATA[<p>Persons that have tasted blackened seasoning said that it is a great way of making the food spicy and delicious in spite of whether or not you are on a diet. Furthermore, it is considered to be quite a healthy mix of spices and herbs and it appears that New York restaurants have began using it to prepare poultry, meat and fish in turn of satisfying customers and reach the standards of crusty delicious meat dishes.</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Blackened-Seasoning-Recipe---Get-the-Most-Flavor-Out-of-Foods/607345'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/cooking/blackened-seasoning-recipe-get-the-most-flavor-out-of-foods-posted-by-natasha-marks/feed/</wfw:commentRss>
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		<title>Medieval Foods and Recipes Posted By : gwydion</title>
		<link>http://cooking-recipes.mld5.com/blog/chocolate-recipes/medieval-foods-and-recipes-posted-by-gwydion/</link>
		<comments>http://cooking-recipes.mld5.com/blog/chocolate-recipes/medieval-foods-and-recipes-posted-by-gwydion/#comments</comments>
		<pubDate>Fri, 21 Nov 2008 15:11:21 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Chocolate Recipes]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[The typical idea of Medieval foods is a mix of bland gruels and lots of root vegetables. However, the Medieval age is a very long period, extending from the fifth to the sixteenth centuries. It&#8217;s when the first true cookbooks began to appear and when spices came to be commonly used to flavour foods. Here [...]]]></description>
			<content:encoded><![CDATA[<p>The typical idea of Medieval foods is a mix of bland gruels and lots of root vegetables. However, the Medieval age is a very long period, extending from the fifth to the sixteenth centuries. It&#8217;s when the first true cookbooks began to appear and when spices came to be commonly used to flavour foods. Here you will learn a little more about the foods of this age.</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Medieval-Foods-and-Recipes/607058'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/chocolate-recipes/medieval-foods-and-recipes-posted-by-gwydion/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Nuts and Nut-based Recipes Posted By : gwydion</title>
		<link>http://cooking-recipes.mld5.com/blog/chocolate-recipes/nuts-and-nut-based-recipes-posted-by-gwydion/</link>
		<comments>http://cooking-recipes.mld5.com/blog/chocolate-recipes/nuts-and-nut-based-recipes-posted-by-gwydion/#comments</comments>
		<pubDate>Fri, 21 Nov 2008 17:11:22 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Chocolate Recipes]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[We are so used to nuts being used in confections, cakes and candy that we forget how versatile this food can be along with just how important nuts were to our ancestors. Here you will see two classic nut-based recipes: for an African stew and an American cookie.
More:  continued here 
]]></description>
			<content:encoded><![CDATA[<p>We are so used to nuts being used in confections, cakes and candy that we forget how versatile this food can be along with just how important nuts were to our ancestors. Here you will see two classic nut-based recipes: for an African stew and an American cookie.</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Nuts-and-Nut-based-Recipes/607062'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/chocolate-recipes/nuts-and-nut-based-recipes-posted-by-gwydion/feed/</wfw:commentRss>
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		<title>A Few Baking Tips for Novice Chefs Posted By : riyabansal</title>
		<link>http://cooking-recipes.mld5.com/blog/cooking/a-few-baking-tips-for-novice-chefs-posted-by-riyabansal/</link>
		<comments>http://cooking-recipes.mld5.com/blog/cooking/a-few-baking-tips-for-novice-chefs-posted-by-riyabansal/#comments</comments>
		<pubDate>Fri, 21 Nov 2008 14:11:51 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Cooking]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[Baking can be an intimidating process when one is first learning. Images of smoke pouring out of the oven and rock hard rolls can haunt thoughts of preparing a Thanksgiving dinner. But have no fear; there are a few simple ways to avoid the confusion and stress that comes with baking. The first key is [...]]]></description>
			<content:encoded><![CDATA[<p>Baking can be an intimidating process when one is first learning. Images of smoke pouring out of the oven and rock hard rolls can haunt thoughts of preparing a Thanksgiving dinner. But have no fear; there are a few simple ways to avoid the confusion and stress that comes with baking. The first key is to gain a basic understanding of what you are looking to make such as ingredients, and the baking process.</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/A-Few-Baking-Tips-for-Novice-Chefs/605530'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/cooking/a-few-baking-tips-for-novice-chefs-posted-by-riyabansal/feed/</wfw:commentRss>
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		<title>Visit the Sights After You Have Found Your Perfect New York Hotel Posted By : CCall</title>
		<link>http://cooking-recipes.mld5.com/blog/cooking/visit-the-sights-after-you-have-found-your-perfect-new-york-hotel-posted-by-ccall/</link>
		<comments>http://cooking-recipes.mld5.com/blog/cooking/visit-the-sights-after-you-have-found-your-perfect-new-york-hotel-posted-by-ccall/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 16:11:42 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Cooking]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[These are just the top four tourist destinations that any New York City visitor should see. Some other important places of interest are the five Borroughs where each has its own culture. People actually go to the Borroughs to experience the diversity of the place. So no matter how good your New York hotel can [...]]]></description>
			<content:encoded><![CDATA[<p>These are just the top four tourist destinations that any New York City visitor should see. Some other important places of interest are the five Borroughs where each has its own culture. People actually go to the Borroughs to experience the diversity of the place. So no matter how good your New York hotel can be, it is always a great experience to go out and see the city.</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Visit-the-Sights-After-You-Have-Found-Your-Perfect-New-York-Hotel/605808'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/cooking/visit-the-sights-after-you-have-found-your-perfect-new-york-hotel-posted-by-ccall/feed/</wfw:commentRss>
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		<title>Boiled Chicken on Couscous Posted By : sturat</title>
		<link>http://cooking-recipes.mld5.com/blog/cooking/boiled-chicken-on-couscous-posted-by-sturat/</link>
		<comments>http://cooking-recipes.mld5.com/blog/cooking/boiled-chicken-on-couscous-posted-by-sturat/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 05:11:09 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Cooking]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[Craving for a hearty meal, but you also want it to be nutritious? Then, read on!
More:  continued here 
]]></description>
			<content:encoded><![CDATA[<p>Craving for a hearty meal, but you also want it to be nutritious? Then, read on!</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Boiled-Chicken-on-Couscous/604275'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/cooking/boiled-chicken-on-couscous-posted-by-sturat/feed/</wfw:commentRss>
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		<title>Christmas Lamb Dinner &amp; Capon Recipe - Succulent &amp;Tastier Than Traditionally Dry Turkey Posted By : kacycarr</title>
		<link>http://cooking-recipes.mld5.com/blog/chocolate-recipes/christmas-lamb-dinner-capon-recipe-succulent-tastier-than-traditionally-dry-turkey-posted-by-kacycarr/</link>
		<comments>http://cooking-recipes.mld5.com/blog/chocolate-recipes/christmas-lamb-dinner-capon-recipe-succulent-tastier-than-traditionally-dry-turkey-posted-by-kacycarr/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 04:11:43 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Chocolate Recipes]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[What is it to be this Christmas &#8220;Traditional&#8221; or just plain tasty.
More:  continued here 
]]></description>
			<content:encoded><![CDATA[<p>What is it to be this Christmas &#8220;Traditional&#8221; or just plain tasty.</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Christmas-Lamb-Dinner---Capon-Recipe---Succulent--Tastier-Than-Traditionally-Dry-Turkey/604325'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/chocolate-recipes/christmas-lamb-dinner-capon-recipe-succulent-tastier-than-traditionally-dry-turkey-posted-by-kacycarr/feed/</wfw:commentRss>
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		<title>Know About How To Make A Cornish Pasty Posted By : Bimla Sheokand</title>
		<link>http://cooking-recipes.mld5.com/blog/chocolate-recipes/know-about-how-to-make-a-cornish-pasty-posted-by-bimla-sheokand/</link>
		<comments>http://cooking-recipes.mld5.com/blog/chocolate-recipes/know-about-how-to-make-a-cornish-pasty-posted-by-bimla-sheokand/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 04:11:06 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Chocolate Recipes]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[Okay, so how do you make a genuine Cornish pasty? What do you put in it? Let us go for it&#8230;&#8230;Ingredients:1lb shortcrust pastry 6 ounces potatoes 12 ounces steak (in times back it could well have been mutton  it was cheaper). 3 tablespoons of cold water 1 small chopped onion salt and pepper to [...]]]></description>
			<content:encoded><![CDATA[<p>Okay, so how do you make a genuine Cornish pasty? What do you put in it? Let us go for it&#8230;&#8230;Ingredients:1lb shortcrust pastry 6 ounces potatoes 12 ounces steak (in times back it could well have been mutton  it was cheaper). 3 tablespoons of cold water 1 small chopped onion salt and pepper to taste  personally I prefer a little extra pepper myself.</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Know-About-How-To-Make-A-Cornish-Pasty/604221'> continued here </a> <br /><a href='http://www.devplug.net'>Powered by SmartRSS</a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/chocolate-recipes/know-about-how-to-make-a-cornish-pasty-posted-by-bimla-sheokand/feed/</wfw:commentRss>
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		<title>Microwave Oven : Bringing Difference In Cooking Appliances Posted By : Shruti Singh</title>
		<link>http://cooking-recipes.mld5.com/blog/cooking/microwave-oven-bringing-difference-in-cooking-appliances-posted-by-shruti-singh/</link>
		<comments>http://cooking-recipes.mld5.com/blog/cooking/microwave-oven-bringing-difference-in-cooking-appliances-posted-by-shruti-singh/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 02:11:11 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Cooking]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[The microwave oven is a magnificent gadget meant to prepare food at a very short span of time. It has a large oven grill and so people can prepare food for the entire family.
More:  continued here 
]]></description>
			<content:encoded><![CDATA[<p>The microwave oven is a magnificent gadget meant to prepare food at a very short span of time. It has a large oven grill and so people can prepare food for the entire family.</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Microwave-Oven---Bringing-Difference-In-Cooking-Appliances/605305'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/cooking/microwave-oven-bringing-difference-in-cooking-appliances-posted-by-shruti-singh/feed/</wfw:commentRss>
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		<title>Propensity At A Culinary Arts College Or University Posted By : PARMOD BANSAL1</title>
		<link>http://cooking-recipes.mld5.com/blog/cooking/propensity-at-a-culinary-arts-college-or-university-posted-by-parmod-bansal1/</link>
		<comments>http://cooking-recipes.mld5.com/blog/cooking/propensity-at-a-culinary-arts-college-or-university-posted-by-parmod-bansal1/#comments</comments>
		<pubDate>Thu, 20 Nov 2008 05:11:31 +0000</pubDate>
		<dc:creator>mickid5</dc:creator>
		
		<category><![CDATA[Cooking]]></category>

		<guid isPermaLink="false" />
		<description><![CDATA[A successful culinary arts student will require a dash of hard work and a pinch of talent to make a great recipe for a career in the wonderful world of cooking. A fast-paced cooking environment that will require culinary arts students to obtain knowledge quickly and study hard to retain a good amount of information [...]]]></description>
			<content:encoded><![CDATA[<p>A successful culinary arts student will require a dash of hard work and a pinch of talent to make a great recipe for a career in the wonderful world of cooking. A fast-paced cooking environment that will require culinary arts students to obtain knowledge quickly and study hard to retain a good amount of information in a very short period of time to accomplish their goals</p>
<p><b>More:</b> <a target='_blank' href='http://www.articledashboard.com/Article/Propensity-At-A-Culinary-Arts-College-Or-University/605307'> continued here </a></p>
]]></content:encoded>
			<wfw:commentRss>http://cooking-recipes.mld5.com/blog/cooking/propensity-at-a-culinary-arts-college-or-university-posted-by-parmod-bansal1/feed/</wfw:commentRss>
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